Please select the state to which you would like to have your
wine shipped. If your state is not listed on the drop-down below,
we regret that we are unable to ship to you at this time.
You must select a state to continue.


Print This Page

Herbed Leg of Lamb

Use a cup of the wine in the marinade to tie the flavors together.
Yield: 10 servings
Cook Time: 30 minutes, plus marinating time

1 butterflied lamb leg, 3 to 4 pounds
1 cup soy blend (visit for the recipe)
1 cup red wine
2 tablespoons fresh rosemary or 2 teaspoons dried
1 tablespoon ground coriander
1 tablespoon ground black pepper

1. Start a moderately hot grill fire. If butcher has not already done so, trim lamb of excess fat. Combine all remaining ingredients, and soak lamb in this mixture for 1 to 24 hours (if you are marinating for more than an hour or two, refrigerate).

2. Remove lamb from marinade, and grill, turning occasionally, for about 20 minutes, or until internal temperature at thickest part of meat is 125 degrees. Let rest for 5 to 10 minutes; cut into ¼-inch slices, retaining juices, which should be served with meat.

Note: Rare lamb measures 120 to 125 degrees on an instant-read thermometer, so remove the meat at that point.

© The New York Times Company and © Global Wine Company, Inc. NYT Wine has chosen Global Wine Company and its panel of experts to select the wines and operate the club on our behalf. The Wine Club is operated without the participation of the Times wine critics or other members of the newsroom. State laws prohibits the offer of free goods in conjunction with the sale of alcoholic beverages. The cost of all items in an offer is included in the advertised price. All wine sales are made by a licensed retailer in compliance with state laws and the licensed retailer assures all involved that it fully complies with all states laws applicable to it. All credit card payments will be facilitated by Global Wine Company, Inc., located at 1401 Los Gamos Dr. #230, San Rafael, CA 94903, with the exception of orders shipped to Texas, which will be sold by Texas licensed winery, Landon Winery, located at 2508 Lee Street, Greenville, TX, 75401, Phone: 1-903-454-7878. Due to state laws, wine can be purchased only by adults 21 years and older. See shipping policy for states served.