2015 Chulengo Chilean Cabernet Reserva

Intense aromas of blackberry pie, damson plums, black cherries, chocolate powder, and cassis. Deeply concentrated, with sweet and mouth-filling tannins. Excellent structure and density with a long, lusturous finish.

Recipe Pairings

Perfect Soy-Grilled Steak

Flavor Profile

 

Tastes Like

Bell pepper

black currant

Dark Cherry

Dark Chocolate

Region

Chile

Pairings

Anything Grilled

Short Ribs

Braised Meats

Did You Know?

Red wines are made red by leaving the grape juice in contact with the skins. Do this with white-wine grapes, and the wine turns out orange.