2015 Chulengo Chilean Cabernet Reserva

Intense aromas of blackberry pie, damson plums, black cherries, chocolate powder, and cassis. Deeply concentrated, with sweet and mouth-filling tannins. Excellent structure and density with a long, lusturous finish.

Recipe Pairings

Perfect Soy-Grilled Steak

Flavor Profile

 

Tastes Like

Bell pepper

black currant

Dark Cherry

Dark Chocolate

Region

Chile

Pairings

Anything Grilled

Short Ribs

Braised Meats

Did You Know?

By law, the wines of Brunello di Montalcino must age in oak barrles for two years, then in the bottle for two years, before they can be sold.