2015 The Descent Cabernet Reserva
Intense aromas of blackberry pie, damson plums, black cherries, chocolate powder, and cassis. Deeply concentrated, with sweet and mouth-filling tannins. Excellent structure and density with a long, lusturous finish.
Recipe Pairings
Steak au Poivre (David Tanis)Flavor Profile
Tastes Like
Bell pepper
black cherry
black currant
Dark Chocolate
Region
Chile
Pairings
Aged Cheeses
Grilled Red Meats
Braised Meats
Did You Know?
Grapevines are typically productive for about 30 to 40 years. But Australia boasts some of the oldest productive vines on earth, some as old as 175 and still growing grapes for wine.